Refrigerator Pickles Recipe

04:27


THE INGREDIENTS

  • 6 c cucumbers, sliced
  • 1 c onion, sliced
  • 1 c green pepper, sliced


Liquid:

  • 1 c cider vinegar
  • 1 tsp celelry seed
  • 2 Tbsp salt
  • 2 c white sugar


DIRECTIONS

  1. Slice the veggies into 2 quart jars. Mix your other ingredients in a large measuring cup, stir well. 
  2. The sugar will not be dissolved yet. Pour over sliced vegetables, evenly in each jar. 
  3. You will finish filling the jars with cold tap water. Ready to eat in 24 hours. Taste best if eaten within a week or two.

You Might Also Like

0 commentaires

Subscribe