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Dorito Chicken Bake


  • 2 cups shredded cooked chicken
  • 1 (10 oz) can cream of chicken soup
  • 2 cups shredded Mexican cheese blend (divided)
  • 1 can Ro-tel tomatoes (drained)
  • ½ cup milk
  • ½ cup sour cream
  • Shredded lettuce (optional)
  • ½ packet taco seasoning
  • 1 large bag Doritos
  • diced tomato (optional)


  1. Pre-heat the oven to 350 degrees. In a large bowl mix together shredded chicken, 1 cup of cheese, cream of chicken soup, milk, sour cream, Ro-tel tomatoes, and taco seasoning. Mix well.
  2. Grease a 2-quart casserole dish, and add a layer of crushed Doritos across the bottom. 
  3. Top with a layer of the chicken mixture. Add another layer of crushed Doritos, and then add another layer of the chicken mixture. 
  4. Top with remaining cheese. You can add more crushed Doritos on top as well if you wish.
  5. Cover and place into the oven and bake at 350 degrees for thirty TO twenty-five minutes until bubbling hot. 
  6. Remove from the oven and top with lettuce and tomato if you choose.

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