Chicken Thighs with Honey and Soy Sauce

 INGREDIENTS :

• 1.5 kilograms of chicken thighs
• 3 tablespoons olive oil
• 3 tablespoons soy sauce
• 3 cloves of garlic minced
• 4 tablespoons honey
• salt and pepper to taste
• ½ teaspoon ground ginger 

INSTRUCTIONS :

1. -Preheat oven to 220 C degrees.
2. -Mix together garlic , olive oil, soy sauce, honey, ginger,salt and pepper in a large plastic storage bag.
3. -Add the chicken to plastic bag.
4. -Put chicken in baking dish and pour the sauce over it.
5. -Bake the chicken for about forty minutes with turning the chiken thighs up and down.
6. -Serve warm with rice, broccoli and enjoy.