samedi 7 mai 2016

Easy Baked Meatballs


THE INGREDIENTS
1 lb lean ground beef 

2 eggs, beaten with 1/2 cup milk

1/2 cup grated Parmesan
1 cup panko or bread crumbs
1 small onion, minced
2 cloves garlic, minced
1/2 teaspoon oregano
1 teaspoon salt
freshly ground pepper to taste
1/4 cup minced fresh basil

DIRECTIONS
Mix all ingredients with hands.
Form into golfball sized meatballs.
Bake at 350 degrees for 30 minutes.

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